Meals are often more flavorful and fresh in the developing world where ingredients are sourced locally and additives and preservatives aren’t much of an option. During the course of my recent assignment in The Gambia, I not only tasted the local food but also was able to document its creation. For the everyday meal here, cooking is an event, an art, a sacred ritual. It’s labor intensive and nothing is ever wasted. Why would you want to toss out food when you put so much effort into making it? This cooking demonstration, hosted by teenage girls Fatoumatta and Bintou, was created as part of ChildFund’s Food Waste Challenge. Grab your mortar, pestle, and if you can find it, some palm fruit, to follow along at home.
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Open Sesame
It’s one thing to increase the crop yields of vulnerable, smallholder farmers in a climate-challenged corner of the world. Lots of organizations are working – and bearing fruit – in this capacity. It’s another thing entirely to transform these smallholder farmers into major agricultural producers, connect them with buyers, and strengthen the value chain of a commodity for an entire region. In my most recent assignment with Lutheran World Relief, I was commissioned to take a brief look at the SESAME project, a US Department of Agriculture-funded initiative that works not only to increase the quality and volume of sesame farmers in Burkina Faso, but also to strengthen the cooperative system in sesame growing regions of the county. By working in cooperatives, everyday farmers can negotiate higher prices, streamline quality, access inputs and enhance overall market conditions, all of which create a sustainable, private-sector led framework for the sale[…]
Read MoreReclaiming the Land
Many people in the developing world have no choice but to make a living as subsistence farmers in extremely adverse conditions. In the West African Sahel, desertification threatens the food security and livelihoods of millions of smallholder farmers. Lutheran World Relief’s agricultural projects help these farmers to rejuvenate their land and mitigate drought through the use of water harvesting and organic farming techniques. Vast swaths of barren land have been brought back to life through these interventions. This is a bold claim, but my drone helps to prove it!
Read MoreUnlocking Potential – Senegal
A seedling that doesn’t receive enough water and sunlight in it’s infancy cannot grow into a fruitful tree. In the same way, a child who doesn’t receive love and proper care cannot realize his full potential as an adult, should he be fortunate enough to survive into adulthood. ChildFund’s Early Childhood Development (ECD) Program in Senegal is working in immensely challenging conditions to empower parents and caregivers with the tools and knowledge they need to properly nurture their children at this crucial stage in life. This is last in a series of six videos from the same number of countries I shot and edited for ChildFund’s new iPad app which exploring the different facets and successes of the ECD program. Special thanks to ChildFund’s Christine Ennulat for the creative input here. Here’s some other fun shots from a stroll down the beach in Dakar:
Read MoreMicro lending, macro change. On the road with BRAC.
I’m currently photographing on a four country assignment with BRAC, an NGO based out of Bangladesh. While I wish I could go there too, I’ve just finished up a leg in Liberia and am heading to Tanzania tonight. I first became familiar with BRAC after spotting their program signs at almost every junction in Tanzania directing highway travelers to nearby projects. They gained more attention last year after an agricultural grant from the Gates Foundation, another organization for whom I regularly photograph. Above, a mangrove swamp on the Sierra Leone River in Port Loko. BRAC works in the areas of microfinance (small loans to individuals), sustainable agriculture, and community health. They primarily work with women and girls in these areas, as women of all ages are more vulnerable in the developing world, more likely to support their families and, as you can see from a past blog entry, doing most[…]
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