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Post Tagged with: "small farmer"

One step ahead of the Cyclone

September 12, 2013

You may have had the unfortunate experience of having your seaside vacation interrupted by a thunderstorm, or worse, a hurricane. Imagine if such a storm were responsible for wiping out not just your vacation, but your family’s income and food supply for the coming year. This, while unthinkable for us in the developed world, is a menacing possibility each year for families in Madagascar, an island nation of 22 million in the Indian Ocean. With 3,000 miles (4800 km) of coastline, it’s hard for Madagascar to avoid being a stop on the itinerary for cyclones sweeping through the Southern Indian Ocean. I recently spent time here with CARE documenting some of their disaster risk reduction programs. A cyclone, as a hurricane is called in the Indian and southern Pacific Oceans, can destroy acres of the rice paddies that produce Madagascar’s staple crop. But what if farmers could harvest their crop[…]

Struggles of a Small Farmer in Zambia

April 22, 2013

You certainly won’t need an umbrella in South-West Zambia outside the month of January. While many places in Africa have plentiful rainfall and lush soils (central Uganda for instance), many rural farmers, after only one brief rainy season each year, must attempt to cultivate enough food for their families in extremely dry and sweltering conditions. This means that families have only one small window of opportunity to grow food and sell any surplus to earn income. Often that window is not great enough to last the entire year, and so not only does poverty persist, but something even more brutal occurs: hunger. Most of us who would read this entry have never experienced true hunger. Perhaps we’ve had to go without lunch because we were too busy at the office. However, true hunger is a reality for the people of this area of Zambia, most of whom survive on cornmeal porridge[…]

Back to the Farm

February 27, 2013

Get this: 80% of Burkina Faso’s population attempts to make it’s living in subsistence agriculture while only 19% of land is arable. That makes farming kind of like a guy getting a date in a country where men outnumber women four to one. Poor soil qualities, fluctuations in rainfall, and topsoil erosion all contribute to the country’s crop production woes. Recent work is displayed here from the Millennium Challenge Corporation’s agricultural programs in Burkina Faso. MCC, a humanitarian arm of the US State Department, is boosting production and access to markets for small farmers in this West African country, however. The programs shown here document the organization’s efforts in sustainable agriculture, livestock vaccination, fertilizers, and agro-forestry, as well as ground-breaking, innovative initiatives. In the Market Information Systems program, agents use cell phone technology to publish regional market prices for a variety of commodities. Farmers who subscribe to the database can[…]

Greener Pastures

August 10, 2011

My most recent video assignment is truly a story of success. The Kimaro family has graduated from poverty thanks to the programs of the environmental NGO Plant With Purpose. Several years ago Jacob & Joyce Kimaro were small farmers living in poverty and trying to make ends meet on the foothills of Tanzania’s Mount Kilimanjaro. Things became even more difficult when Mr. Kimaro’s brother and sister-in-law passed away, and they had to take in seven extra children. It was then that the Kimaros joined VICOBA, the Village Community Bank organized by Plant With Purpose. There the family received training in sustainable agriculture practices, organic farming, and earning income while preserving the environment. VICOBA members are also able to save money jointly and access credit each week. Today the Kimaros not only have their bills paid on time, but are eating healthy and balanced diets while preserving their natural surroundings.